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5" H and a lightweight of only 0
19 Floor-Malted Maris Otter® (formerly Gleneagles Maris Otter®) is an English ale malt made from the famous Maris Otter® barley variety and malted in a traditional floor-malting facility
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1M of Max Head to Handle Back-Pressure
Special B Malt - Chateau KMW 5" H and a lightweightChteau Special B (Belgian) Malt is a powerhouse specialty malt that produces a deep red to dark brown black color and fuller body. It imparts intense color, raisin like flavors, a rich malty taste, and a hint of nut and plum flavor to beers. Perfect for Belgian ales, dubbles, brown ales, and dopplebocks and can substitute Chocolate and Black malt if desired. Up to 10% of the mix.
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